Before placing your order, please inform your server if a guest in your party has a food allergy
Ebony Pasta with Eggplant & San Marzano Tomatoes – 22
Tender squid ink pasta sautéed with fresh roasted eggplant, hand crushed San Marzano tomatoes, toasted pine nuts, creamy smoked mozzarella, garlic, Chianti, parsley and basil.
Apple Cider Braised Osso Bucco – 24
Tender Osso Bucco braised with fall root vegetables in local apple cider until falling off of the bone tender. Served over our crispy potato “hash” seasoned brussels sprouts and topped with our house made apple relish.
Grilled Tuna Puttanesca – 24
Fresh tuna fillet grilled into order and served over our house made Puttanesca sauce with artichokes, black olives, capers, garlic and a pinch of red pepper flakes. Served with a side of broccolini.
Mon: 11:00am - 10:30pm
Tue: 11:00am - 10:30pm
Wed: 11:00am - 10:30pm
Thu: 11:00am - 10:30pm
Fri: 11:00am - 11:30pm
Sat: 11:00am - 11:30pm
Sun: 11:00am - 10:30pm
"...Chicken parm was very welcoming, nicely thin and crisp with a delicious crust. And the cannoli was deliciously citrus kissed. Can't miss."
-- Steven E., Bellevue, WA (Yelp!)